Nutrition per 2 Tablespoons: 106 calories, 9g fat, 7g carbs, 6g sugar, 0g fiber, 0g protein, 219mg sodium Peanut Dressing The most amazing peanut dressing to use for Asian salads
This feature is more than a simple design choice
Herb & Sausage Stuffing Category Thanksgiving Persons 8 Prep Time 20 minutes Cook Time 30 minutes Total Time 50 minutes Ingredients 1 lb pork sausage removed from chub or casings 2 Tbsp butter 2 Tbsp olive oil 2 medium yellow onions, diced to make 2 cups Celery stalks, cut into thin lengths and diced to make 1 cup Fresh mushrooms, diced small to make 1 cup (optional) Soft brown or white bread (about 10 slices) cut into cubes to make 8 cups 5 sage leaves, minced Parsley, chopped to make 2 Tbsp 2 tsp thyme leaves Salt and pepper to taste 2 to 2 1/2 cups chicken or turkey stock (more, or less depending on structure of bread you use) Instructions Preheat oven to 325
This is a classic Haus Of Gaga creation
Available in four color options: Light Blue (light blue and gray plaid), Blue (blue twill pattern), White (white with blue and almond diamond pattern), and Gray (gray grid pattern)
Be sure to use freshly squeezed lime juice
